Plant-based food – it’s something that came onto my radar at the start of 2019 after my doctor recommended some documentaries on the growing food movement.
I’ve never really been a red-meat dude, but my doctor says that’s not enough – I need to get more plant-based food into my diet.
More and more people are turning to these foods and the company Daiya Foods has been an industry leader in plant-based, dairy-free options.
Now it’s moving into Burnaby with construction of a ginormous 400,000-square-foot facility at 3100 Production Way. The NOW will be getting a sneak-peek tour this coming week so we’ll have more on the facility.
“This new facility will allow Daiya to greatly expand its production of plant-based foods, bring 300+ jobs to the city of Burnaby and create an estimated 100+ new jobs over the next few years,” said a news release.
That’s pretty awesome. We can always use more local jobs for Burnaby residents.
I took a look at the Daiya menu options and it ranges from cheese to cheesecake to dressings to pizza to sauces.
I’ve tried their pizza and it’s really good.
Follow Chris Campbell on Twitter @shinebox44.